We are on spring break and so today has been one of my favorite kinds.
A long enjoyable lazy day full of green sugar:
Cinnamon Rolls from the Mall
1 T. dry yeast
1 cup warm milk
1/3 cup white sugar
1/2 cup melted butter
1 tsp. salt
4 cups flour
Dissolve yeast in warm milk. Add the rest if the ingredients and mix well. Knead into a ball. Let rise until double in size. When ready, roll out to about 1/4 inch thick. Spread with filling as described below.
1/4 cup butter, softened
1 cup brown sugar
3 T. cinnamon
Spread butter on dough evenly. Sprinkle sugar and cinnamon over dough evenly. Roll dough up. Slice roll into 1 inch slices. Place on a greased pan. Bake 10 minutes at 400 degrees.
1/2 cup butter, softened
1 cup powdered sugar
1 oz. cream cheese
2 T. whipping cream
1 tsp. vanilla extract
pinch of salt
Beat until fluffy. When rolls are hot, spread lots of icing on them.
Here’s the song for your St Patrick’s enjoyment:
Oh my, I didn’t even realize it was St Patrick’s day!
Holy sweetness! The icing was a good idea.
Hi! I’ve been reading your blog for a while now and finally got the bravery to go ahead and give you a shout out from Humble Tx!
Just wanted to tell you keep up the great job!
Thanks so much Bill. For being a reader and for letting me know that you are. You are among my favorite people in the world. 🙂